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| Description
of Mastic Gum |
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| Chios Gum Mastic is the resinous material obtained from the Pistacia lentiscus tree, traditionally used as a health food in Greece that may also support gastrointestinal health. |
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| Ingredients
of Mastic Gum |
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| Supplement
Facts |
Serving Size 2 veg capsules
Servings per container 60 |
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| Ingredients |
Amount |
%DV |
| Pistacia lentiscus (Resin) |
1000 mg |
† |
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| Other
Ingredients: Hydroxypropyl methylcellulose, cellulose, magnesium stearate, silicon dioxide. |
†: Daily value not established.
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| Suggested
Use for Mastic Gum |
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As a dietary supplement, 1 to 2 capsules, taken twice per day between meals, or as directed by a health care practitioner.
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| Warning
for Mastic Gum |
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Variations in product color may occur. Keep in a cool, dry place, tightly capped.
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| Disclaimer |
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These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, cure, mitigate, treat, or prevent any disease.
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